{"id":548,"date":"2019-10-31T11:45:17","date_gmt":"2019-10-31T11:45:17","guid":{"rendered":"https:\/\/tocookguide.com\/?p=548"},"modified":"2019-10-31T11:45:17","modified_gmt":"2019-10-31T11:45:17","slug":"cheesy-bundt-bread","status":"publish","type":"post","link":"https:\/\/allhometips.com\/?p=548","title":{"rendered":"Cheesy Bundt Bread"},"content":{"rendered":"<div class=\"77dd83c86da406ada9831c7b9048fd28\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-7193664977931910\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<!-- hor1 -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-7193664977931910\"\r\n     data-ad-slot=\"7808535158\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n<p>When we pull out our Bundt pan, we\u2019re usually expecting to make a something sweet, like a cake, but here\u2019s a savory bread recipe we\u2019ve totally fallen in love with. This cheesy Bundt bread is a yummy side dish when we\u2019re having a nice big Caesar salad for lunch, and it\u2019s also a lovely choice to pair with pasta in place of garlic bread (and it has just enough garlic to make it feel just right). It\u2019s a light bread that\u2019s full of flavor and has a fabulous texture and tang thanks to the sour cream and Greek yogurt. We\u2019ll whip this up for brunch or take its savory, cheesy goodness to share with our neighbor.<br \/>\nCheesy Bundt Bread<br \/>\n1 hour 15 minutes to prepare serves 8<\/p>\n<p>INGREDIENTS :<\/p>\n<p>\u25cf 3 cups all-purpose flour, sifted<br \/>\n\u25cf 1 cup sharp Cheddar cheese, grated<br \/>\n\u25cf 1 cup Parmesan cheese, grated<br \/>\n\u25cf 2 large eggs<br \/>\n\u25cf 3\/4 cup sour cream<br \/>\n\u25cf 3\/4 cup plain Greek yogurt<\/p><!--CusAds0-->\n<p>\u25cf 1\/2 cup unsalted butter, melted<br \/>\n\u25cf 1 teaspoon baking soda<br \/>\n\u25cf 1 tablespoon baking powder<br \/>\n\u25cf 1 teaspoon salt<br \/>\n\u25cf 1\/2 teaspoon garlic powder<br \/>\n\u25cf 1\/2 teaspoon onion powder<\/p>\n<p>PREPARATION :<\/p>\n<p>1 Preheat oven to 350\u00b0F. Spray a Bundt pan with non-stick cooking spray, and spread evenly around pan with a<br \/>\npaper towel.<br \/>\n2 Mix flour, baking soda, baking powder, salt, garlic powder, and onion powder in large bowl until combined.<br \/>\n3 Whisk together eggs, sour cream, and Greek yogurt. Pour mixture into dry ingredients. Add melted butter and<br \/>\nstir to combine.<br \/>\n4 Mix Cheddar cheese and Parmesan cheese into mixture. Pour batter into Bundt pan, spreading evenly to edges.<br \/>\n5 Bake for 50-55 minutes, until inserted toothpick comes out clean. Remove from oven. Cool 10 minutes before<br \/>\nslicing<\/p>\n<!--CusAds0-->\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>When we pull out our Bundt pan, we\u2019re usually expecting to make a something sweet, like a cake, but here\u2019s a savory bread recipe we\u2019ve totally fallen in love with. This cheesy Bundt bread is a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":549,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[8],"tags":[],"class_list":["post-548","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/allhometips.com\/index.php?rest_route=\/wp\/v2\/posts\/548","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/allhometips.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/allhometips.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/allhometips.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/allhometips.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=548"}],"version-history":[{"count":0,"href":"https:\/\/allhometips.com\/index.php?rest_route=\/wp\/v2\/posts\/548\/revisions"}],"wp:attachment":[{"href":"https:\/\/allhometips.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=548"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/allhometips.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=548"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/allhometips.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=548"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}