White Cake using the ingredients you provided: Ingredients: 6 egg whites, room temperature (about 3/4 cup) 1 tsp almond extract 4 tsp baking powder 2 1/4 cups cake flour 1 3/4 cups granulated sugar 1 tsp […]
Cake Ingredients: 3 cups (297g) sifted cake flour (sift before measuring) 2 teaspoons baking powder ¼ teaspoon salt 1 cup butter, room temperature 1 pound (450g) powdered sugar 4 egg yolks, well beaten *Beat until well […]
Ingredients 2 cups all-purpose flour 2 cups sugar 3/4 cup unsweetened cocoa powder 2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 1 teaspoon espresso powder homemade or store-bought 1 cup milk or […]
White Almond Cake with Cherry Cheesecake Filling White Almond Cake with Cherry Cheesecake Filling is a delicious and decadent treat that is perfect for any occasion. The combination of white almond cake, cherry preserves and cream […]
Red Velvet is a popular dessert cake that has a rich red color and a light cocoa flavor. Here’s a recipe for Red Velvet cake: Ingredients: For the Cake: 2 1/2 cups all-purpose flour 1 1/2 […]
The ideal blueberry dessert for the spring and summer is a lemon blueberry cheesecake cake! made with a blueberry cheesecake, a sweet and tangy lemon cream cheese icing, and a delicious lemon cake studded with juicy […]
Ingredients: For Peanut Butter Cheesecake 24 oz Cream Cheese softened 1 cup peanut butter the smooth kind 3/4 cup granulated sugar 1/4 cup packed brown sugar 1 teaspoon pure vanilla extract 4 eggs large and at […]
CORE INGREDIENTS (PER LAYER): 1 cup of granulated sugar 1 cup of flour 2 eggs 1 cup of vanilla yogurt (2% milk fat) 1 teaspoon of vanilla extract 1/2 teaspoon baking soda 1 teaspoon of fresh […]
Ingredients : FOR THE CHEESECAKE: 2 pkg (8oz each) cream cheese, softened 2/3 cup granulated sugar pinch of salt 2 large eggs 1/3 cup sour cream 1/3 cup heavy cream 1 tsp vanilla FOR THE CAKE: […]
This cake is moist, rich, and creamy. Intense chocolate and coffee taste. 4 coffee-infused chocolate cake layers frosted with coffee cream frosting and topped with chocolate ganache. Ingredients : cake : 2 cups all-purpose flour (240g) […]