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Recipe for Caramel Chocolate Walnut Cake Ingredients: For the base: 200g crushed chocolate biscuits 100g melted butter For the filling: 1 can sweetened condensed milk (400g) 200g chocolate (milk or dark, chopped) 100g chopped walnuts 1/2 […]

π—œπ—»π—΄π—Ώπ—²π—±π—Άπ—²π—»π˜π˜€ For the Chocolate Cake: 1 ΒΎ cups all-purpose flour 2 cups granulated sugar 1 cup unsweetened cocoa powder 1 Β½ teaspoons baking powder 1 Β½ teaspoons baking soda 1 teaspoon salt 1 cup buttermilk Β½ […]

Bring a touch of elegance to your dessert spread with the spiraling sweetness of our Raspberry Chocolate Swiss Roll. It’s a masterpiece in every bite! Ingredients: For the Cocoa Sponge: 3/4 cup all-purpose flour 1/4 cup […]

Ingredients: For the dough: 2 cups graham cracker crumbs 1/2 cup unsalted butter, melted 1/4 cup sugar For the fodder: 4 packages (8 ounces) cream cheese, softened 1 cup granulated sugar 1 cup sour cream 2 […]

Ingredients: For the Oreo Cheesecake: 2 packages (16 ounces total) cream cheese, softened 1/2 cup granulated sugar 2 large eggs, room temperature 12 Oreo cookies, chopped For the Chocolate Cake: 2 cups all-purpose flour 2 cups […]

Ingredients For the basics 350 g shortbread 175 g melted butter For the cheesecake filling 250g milky chocolate 500 g cream cheese 120 g icing sugar 350 ml whipped cream For topping up 250g milky chocolate […]