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Ingredients For the shrimp: 2 pounds (12 to 15-count) shrimp 3-4 garlic cloves 4 tablespoon good olive oil 1/2 teaspoon of red pepper flakes 1 teaspoon of dry basil 1/2 teaspoon kosher salt 1/2 teaspoon freshly […]

INGREDIENTS: 1 chuck roast (4-5lbs) 1 packet ranch dressing/dip mix 1 packet au jus 1 stick butter 5-10 pepperoncini peppers *DO NOT ADD WATER!* DIRECTIONS : Put roast in crock pot. Sprinkle ranch mix and gravy […]

Ingredients 2 large russet potatoes (diced) 2 tbsp olive oil ((up to 3 tbsp)) 1 tsp dried dill or parsley 1 tsp paprika 2 tbsp grated Parmesan cheese tip: you can make them spicy if you […]

Ingredients 1/2 cup Evaporated milk 1/4 cup Granulated sugar 12 ounces milk chocolate chips 1/2 teaspoon almond extract 1 cup almonds (finely chopped) Directions Combine evaporated milk and sugar in a small heavy saucepan. Cook over […]

Ingredients: 2 cups Flour 1 tablespoon Baking Powder 2 tablespoons Sugar 1/8 teaspoon Salt 1/4 cup Butter 1 Egg 1/2 cup milk 3 tablespoons Pine nuts 2 handfuls Dried cranberries Directions: 1. Preheat the oven to […]

Ingredients 4 Eggs 1 cups White vinegar Water 1 teaspoons Salt 4 slices Canadian bacon HOLLANDAISE SAUCE: 2 Egg yolks 1 1/4 tablespoons Lemon juice 1/4 teaspoon Salt 1/4 teaspoon Cayenne pepper 1 sticks Real butter […]