INGREDIENTS:
•1 pack yeast
• 3/4 cup warm water
• 2 1/2 cups Bisquick
•1 Tablespoon sugar
•1/4 cup melted butter
INSTRUCTIONS :
-Preheat oven to 400 degrees. (AFTER ROLLS RISE)
-Dissolve yeast in water.
-In a large bowl, add Bisquick, sugar, and yeast; mix well.
-Flour your work surface
-Turn dough out
-Knead for 12-15x
-Shape into rolls
-Place in a greased pan
-Cover with damp towel
-Let rise 1 hour
-Brush with melted butter
– Bake for 12-15 minutes
-Add more butter.
