Paula Deen’s Banana Pudding is a classic Southern dessert that is sure to please any crowd. This recipe is easy to make and can be prepared in advance, making it the perfect dessert for parties and potlucks.
Ingredients:
•1 (14 ounce) can sweetened condensed milk
•1 1/2 cups cold water
•1 (3.4 ounce) package instant vanilla pudding mix
•3 cups heavy cream
•1 teaspoon vanilla extract
•1 (12 ounce) package vanilla wafers
•6 ripe bananas, sliced
•Whipped cream and additional vanilla wafers, for garnish (optional)
Instructions:
1 . In a large mixing bowl, combine the sweetened condensed milk, cold water, and instant vanilla pudding mix. Whisk until well combined and the pudding starts to thicken.
2 . In a separate mixing bowl, beat the heavy cream and vanilla extract together until stiff peaks form. Fold the whipped cream into the pudding mixture until well combined.
3 . In a 9×13 inch baking dish, layer half of the vanilla wafers, followed by a layer of sliced bananas, and then a layer of the pudding mixture. Repeat the layers, ending with a layer of pudding on top.
4 . Crush a few additional vanilla wafers and sprinkle them over the top of the pudding. Cover the pudding with plastic wrap and refrigerate for at least 2 hours, or until the pudding is chilled and the wafers have softened.
5 . Before serving, garnish with a dollop of whipped cream and a few additional vanilla wafers, if desired.
This recipe is a favorite among Paula Deen’s fans, and it’s easy to see why. The creamy pudding, sweet bananas, and vanilla wafers all work together to create a dessert that is both rich and satisfying. The pudding can be made ahead of time, making it the perfect dessert for parties and potlucks. The use of sweetened condensed milk and whipped cream add a rich and creamy taste that will make this recipe a hit among your family and friends.
One of the great things about this recipe is its versatility. You can substitute the vanilla wafers with Nilla Wafers, graham crackers, or any other cookie that you prefer. You can also use different types of fruit, such as strawberries or blueberries, in place of the bananas. This recipe is a great base recipe for you to experiment with different flavors and ingredients.
In conclusion, Paula Deen’s Banana Pudding recipe is a classic Southern dessert that is perfect for any occasion. It’s easy to make, versatile and can be made ahead of time. This recipe is sure to please any crowd and will become a favorite in your recipe collection. So, next time you are looking for a delicious and easy dessert recipe, give Paula Deen’s Banana Pudding a try!
