Ingredients : 6 tablespoons butter, plus more for baking dishes kosher salt and black pepper 1 pound penne rigate (I used a 14.5 oz box of Ronzoni Smart Taste Penne Rigate) 1 teaspoon olive oil 2 […]
INGREDIENTS 2 pounds chicken breasts sliced into 1/2-1″ strips* 2 tablespoons olive oil 1/2 cup smooth peanut butter 30-35 wooden skewers Marinade/Sauce 1/4 cup low sodium soy sauce 1/4 cup packed brown sugar 1 tablespoon chili […]
Ingredients -140g unsalted butter plus extra for the tin -100ml grapeseed oil, or another flavourless oil -200ml milk -3 tbsp yogurt -1 tsp vanilla extract -2 large eggs at room temperature -250g light muscovado sugar -250g […]
Ingredients 6 cups all purpose flour ¼ cup granulated sugar 3 tablespoons baking powder 2 teaspoons baking soda 1 teaspoon salt INSTRUCTIONS Whisk together all ingredients thoroughly and store in an airtight container. To make the […]
Ingredient : 1lb. ground beef 1/2 cup diced onion 1 pack taco seasoning mix 2 cups shredded cheddar cheese 1 can refried beans 1 cup prepared rice 1 can Mexican blend corn, drained 4-5 large flour […]
If there’s an easier way to turn boneless, skinless chicken breasts into a killer, creamy cheese-topped dinner, we don’t know what it is. And did we mention it only takes five ingredients? Ingredients 4 boneless skinless […]
As I have mentioned ten thousand times in the last week, I am itching for fall weather. Since I cannot change the weather, I can start cooking comfort food. Food that reminds me of fall. This […]
When we pull out our Bundt pan, we’re usually expecting to make a something sweet, like a cake, but here’s a savory bread recipe we’ve totally fallen in love with. This cheesy Bundt bread is a […]
Ingredients: Cookie Dough: 1/2 c. unsalted butter, softened 3/4 c. packed light brown sugar 1 tsp. vanilla extract 2 c. all purpose flour 1 (14 oz.) can sweetened condensed milk 2 c. mini chocolate chips Topping: […]
Ingredients : 10 oz miniature marshmallows ¼ cup Challenge butter (plus more for greasing) 5 cup Rice Krispies cereal ¾ cup graham cracker crumbs 7 oz jar marshmallow creme 6 Hershey’s chocolate bars. Instructions Preheat oven […]