Ingredients: 1 3/4 cups all-purpose flour 1 1/2 teaspoons ground cinnamon 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground nutmeg 1/2 teaspoon ground allspice 2 large eggs 3/4 cup packed […]
I used banana nut bread, added 2 extra packages of pudding and made it kind of soupy, poured it over cake mix so it would get the bread really moist inside, put it in the refrigerator […]
Ingredients: All Purpose flour 1 1/2 cup Baking soda 1/4 tsp Baking powder 1 1/2 tsp Sugar powder 1 cup Milk 3/4 cup Oil 1/4 cup Coco powder 1 tsp Salt A pinch for cake, 1 […]
Ingredients For the base: 85g butter (plus extra for greasing the tin) 10 digestive biscuits, made into fine crumbs 1 tbsp golden caster sugar For the cheesecake filling: (have all ingredients at room temperature) 3x300g packs […]
Ingredients: 4 boneless skinless chicken breasts ½ cup half-and-half -OR- light cream 1 – 1½ cups Italian flavor bread crumbs 2 tbs olive oil (divided) Sauce: 2 tbs butter 2 tbs finely minced garlic 2 tbs […]
You’ll Need: 2-4 boneless skinless chicken breasts. 4 minced garlic cloves. 4 tbsps of brown sugar. 3 tsps of olive oil. How to: Sauté the garlic with oil in a small sauté pan until tender, turn […]
Ingredients : 1 jar (16 oz) alfredo sauce 2 cups cooked chicken, shredded 2 cups cooked broccoli, chopped 1 cup shredded cheddar (or mozzaerlla) cheese ¼ cup shredded parmesan 21 jumbo pasta shells, cooked 1½ – […]
Ingredients 400 g/14oz coconut milk (1 can), full fat 13-16 bamboo skewers , 16cm / 6.5″ long (Note 1) MARINADE: 600 g / 1.2lb chicken thighs , boneless skinless, cut into 2cm/4/5″ pieces (Note 2) 1 […]
Ingredients 1 whole chicken, cut into pieces 3 beaten eggs 4 tablespoons oil For the coating : 2 cups flour 4 teaspoons paprika 1 teaspoons salt 1 teaspoon pepper 1 teaspoon poultry seasoning (or chicken stock […]
Yes it was delicious! I didn’t have the time to slow cook this recipe so I changed things up a little. I used thin boneless chicken breast. 1 pkg fresh mushrooms sauteed in 2tbls butter 3-5 […]